Sunday, August 1, 2010

White Chocolate Buttercream

1 c butter
1 tsp vanilla
4 c powdered sugar
2 Tbsp milk
4 oz melted white chocolate

On a medium high speed, cream butter until fluffy & lighter in color, about 5 minutes. Lower the mixing speed add powdered sugar, vanilla & milk. Mix until creamy. Drizzle white chocolate into frosting mix until well combined.

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