Peanut Butter Brownie Pie

Ingredients:
• 2 Cups Crushed Nutter Butter Cookies
• ½ Cup Butter - Melted
• 1 ½ Cups Brownies - broken apart
• 1 Cup Peanut Butter
• 1 Cup Sugar
• 1 - 8oz Cool Whip
• 1 - 8 oz Cream Cheese (room temperature)
• 2 T Vanilla
• Chocolate Shavings
Method:

In a mixing bowl combine crushed Nutter Butter cookies and melted butter. Pour into a pie dish and press into place to form a crust.

Create a brownie lawyer on top of the Nutter Butter crust.

In a large mixing bowl combine peanut butter, sugar, cool whip, cream cheese and vanilla. Beat together to a smooth consistence. Pour into pie pan.

Sprinkle chocolate shavings over pie.

Place in the freezer for at least 3 hours before serving.

Remove pie from freezer a few minutes before slicing. ENJOY!